Nothing wrong with starting small. Keeping the delivery calls flowing is the biggest challenge.
Hicks says he worked for CollegeDelivery.com while studying business at Texas State and learned the ropes of on-demand delivery. His real education, however, happened in 2012 when he started Tall City Delivery.
On-demand delivery connects businesses that want to deliver but don’t have the staff and customers who are willing to pay a little extra to have products delivered to them. West Texas ToGo’s biggest clients are local restaurants.